Breakfast

Cracker Barrel Hashbrown Casserole

Hashbrown casserole is a fan favorite, often evoking memories of family gatherings or comforting breakfasts. This Cracker Barrel-style dish combines the delightful flavors of creamy cheese, savory onion, and crispy hash browns, all baked to golden perfection. It’s perfect as a stand-alone dish or a delightful side that complements any meal.

Recipe Information

Prep Time: 10 minutes
Cook Time: 30-40 minutes
Total Time: 40-50 minutes
Servings: 8
Difficulty Level: Easy

Nutrition Information

Calories per serving: Approximately 350
Protein: 9 grams
Carbohydrates: 32 grams
Fat: 22 grams
Fiber: 2 grams
Sugar: 2 grams
Sodium: 620 mg

Why Make This Cracker Barrel Hashbrown Casserole

This Cracker Barrel Hashbrown Casserole is not only incredibly easy to make but also packed with flavor that appeals to everyone. The creamy texture, combined with the crispy hash browns and melted cheese, makes this dish a comforting staple. It’s perfect for brunch, family dinners, or even a potluck. Plus, the ease of preparation and minimal cleanup means you can focus on enjoying your time with family and friends.

How to Make Cracker Barrel Hashbrown Casserole

Creating this delicious casserole is a breeze. With just a few simple steps and minimal prep time, you can have a tasty dish in the oven in no time. Here’s how to bring it all together.

Ingredients:

2 pounds frozen hash browns
1/2 cup chopped onion
1/4 cup melted butter
1 can cream of chicken soup
1 cup sour cream
2 cups shredded cheddar cheese
Salt and pepper to taste

Directions:

Step 1: Preparation

Preheat the oven to 350°F (175°C).
Step 2: Mixing

In a large bowl, mix together the frozen hash browns, chopped onion, melted butter, cream of chicken soup, sour cream, and 1 cup of shredded cheddar cheese until well combined.
Step 3: Cooking

Season the mixture with salt and pepper to taste. Spread the prepared mixture into a greased 9×13 inch baking dish. Top with the remaining cup of cheddar cheese.
Step 4: Finishing

Bake in the preheated oven for about 30-40 minutes, or until the casserole is bubbly and golden brown. Remove from the oven and serve hot.

How to Serve Cracker Barrel Hashbrown Casserole

This hashbrown casserole is versatile and can be served in numerous ways. Enjoy it as a hearty breakfast dish alongside eggs and bacon, or serve it as an enticing side dish with dinner. It’s equally delightful at a festive brunch or holiday gathering, easily warming the hearts of everyone at the table.

How to Store Cracker Barrel Hashbrown Casserole

If you happen to have leftovers (which is rare, given its deliciousness), store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place it in the oven at 350°F (175°C) until warmed through, or microwave individual portions for a quick meal.

Expert Tips for Perfect Cracker Barrel Hashbrown Casserole

Choose Quality Ingredients: Opt for good-quality cheese and fresh onions for the best flavor.
Customize Your Cheese: Feel free to mix it up by using a combination of cheeses like Monterrey Jack or pepper jack for an extra kick.
Make It Ahead: This casserole can be assembled a day in advance. Just cover it tightly and refrigerate until you’re ready to bake.
Add Some Protein: Consider adding cooked crumbled bacon or sausage to make it even heartier.

Delicious Variations

Loaded Hashbrown Casserole: Add cooked bacon, sautéed peppers, or jalapeños for an exciting twist.
Vegetarian Option: Use vegetable broth-based cream soup and add your choice of vegetables like spinach or mushrooms for a meat-free version.
Spicy Kick: Mix in some diced green chiles or sprinkle with red pepper flakes for a heat boost.

Frequently Asked Questions

Can I use fresh hash browns instead of frozen?
Yes, you can! Just be sure to adjust the cooking time as fresh hash browns may take less time to cook.
How can I make this dish gluten-free?
Look for a gluten-free cream of chicken soup alternative or make your own using cornstarch and broth.
Can I freeze the casserole?
Certainly! Assemble it ready for baking, cover tightly, and freeze. Thaw in the refrigerator overnight before baking.
What can I serve with this casserole?
Pair it with scrambled eggs, a fresh salad, or grilled chicken for a complete meal.
How do I know when the casserole is done baking?
Look for a bubbly surface and a golden brown color on top. You can also check if the interior is hot by inserting a knife into the center.

Conclusion

Cracker Barrel Hashbrown Casserole is a mouthwatering dish that brings comfort and satisfaction to any meal. With its creamy texture and cheesy goodness, it’s sure to be a hit with your family and friends. So why not give this simple recipe a try? You’ll be rewarded with delightful flavors and the warmth of shared memories around the table. Enjoy every cheesy bite!