Burger King Copycat Hershey Pie

Homemade Burger King Copycat Hershey Pie recipe with chocolate filling and crust.

Indulge in the rich, chocolatey goodness of the Burger King Copycat Hershey Pie! This homemade version replicates the iconic dessert you love, combining a creamy chocolate filling with a buttery, flaky crust for the ultimate sweet treat. Easy to make at home, this copycat Hershey pie recipe is perfect for chocolate lovers, family gatherings, or anytime you crave a decadent dessert. Enjoy the taste of Burger King’s favorite pie without leaving your kitchen!

Recipe Information

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 15 minutes
  • Servings: 8
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 280
  • Protein: 2g per serving
  • Carbohydrates: 35g per serving
  • Fat: 15g per serving
  • Fiber: 1g per serving
  • Sugar: 20g per serving
  • Sodium: 150mg per serving

Why Make This Burger King Copycat Hershey Pie

Recreating the Burger King Copycat Hershey Pie at home allows you to enjoy all the chocolaty goodness without ever having to leave your house. Moreover, it’s an easy dessert that needs no baking—just mix, chill, and serve! Whether you’re hosting a party, celebrating a birthday, or simply craving something sweet, this pie is sure to impress. With its luscious layers and rich flavors, each bite transports you to your favorite fast-food joint, right from your dining room.

How to Make Burger King Copycat Hershey Pie

Making this pie is a straightforward process that requires no special skills. You’ll be amazed at how simple it is to whip up this impressive dessert.

Ingredients:

  • 1 pre-made chocolate pie crust
  • 1 cup heavy cream
  • 1 cup chocolate pudding
  • 1/2 cup Hershey’s chocolate syrup
  • 1/2 cup whipped topping
  • 1/4 cup chopped nuts (optional)
  • Chocolate shavings for garnish (optional)

Directions:

Step 1: Preparation

In a medium bowl, whip the heavy cream until soft peaks form. Make sure to keep an eye on it, as you want it fluffy but not over-whipped!

Step 2: Mixing

In another bowl, combine chocolate pudding with Hershey’s chocolate syrup until smooth. The rich chocolate aroma will fill your kitchen, making it hard to resist tasting the mix!

Step 3: Combining

Gently fold the whipped cream into the pudding mixture. This adds a lightness to the filling, ensuring that every slice is soft and creamy.

Step 4: Finishing

Pour the filling into the pre-made chocolate pie crust and smooth the top. If you’re using nuts, sprinkle them on top for an added crunch. Refrigerate for at least 2 hours or until set. Before serving, garnish with chocolate shavings for that extra touch of elegance.

How to Serve Burger King Copycat Hershey Pie

Serve this pie chilled for the best experience. It pairs perfectly with a scoop of vanilla ice cream or a dollop of extra whipped cream. This dessert isn’t just for special occasions; it’s a delightful finish to any dinner or a sweet treat after a long day.

How to Store Burger King Copycat Hershey Pie

Store any leftovers in the refrigerator, covered, for up to 3 days. This pie is best enjoyed fresh, but it will stay tasty for a few days if kept chilled. Just remember to add toppings right before serving for that fresh look!

Expert Tips for Perfect Burger King Copycat Hershey Pie

  • Ensure that your heavy cream is cold; this makes whipping easier and helps achieve that delightful fluffy texture.
  • For an added flavor twist, try adding a splash of vanilla extract to the pudding mix.
  • If you’re not a fan of nuts, consider using crushed cookies or sprinkles as a topping instead.

Delicious Variations

  • Peanut Butter Variation: Swirl in some creamy peanut butter with the pudding mixture for a delightful chocolate-peanut butter combo.
  • Mint Chocolate Version: Add a few drops of mint extract to the chocolate mixture for a refreshing taste of mint chocolate.
  • Fruity Twist: Top with fresh strawberries or raspberries right before serving for a fruity contrast to the rich chocolate.

Frequently Asked Questions

  • Can I use a homemade crust?
    Yes! A homemade chocolate crust can add extra flavor and is a great way to personalize your dessert.
  • How can I make this recipe gluten-free?
    Use a gluten-free pie crust and check that your pudding mix is gluten-free as well to make this treat gluten-free.
  • What if I don’t have heavy cream?
    You can substitute whipped cream topping for the heavy cream, but the texture will be slightly different.
  • Can I freeze this pie?
    Yes, you can freeze the pie, but it’s best to skip adding toppings before freezing. Wrap it well for storage, and it can last up to 2 months in the freezer.
  • How do I know when the pie is set?
    After refrigerating, the pie will be firm to the touch and hold its shape when sliced.

Conclusion

The Burger King Copycat Hershey Pie is a delightful dessert that brings a taste of nostalgia to your table. With its rich chocolate layers and simple preparation, it’s sure to become a family favorite. So, why not give it a try? The smiles and satisfied bellies will be well worth the effort! Indulge in this chocolate paradise and share the joy with everyone around you. Happy baking!

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Burger King Copycat Hershey Pie


  • Author: hannah-belssy
  • Total Time: 135 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This delightful dessert brings the iconic Burger King Hershey Pie experience right to your kitchen. With a rich chocolate filling and creamy texture, it’s sure to satisfy your sweet tooth.


Ingredients

Scale
  • 1 pre-made chocolate pie crust
  • 1 cup heavy cream
  • 1 cup chocolate pudding
  • 1/2 cup Hershey’s chocolate syrup
  • 1/2 cup whipped topping
  • 1/4 cup chopped nuts (optional)
  • Chocolate shavings for garnish (optional)

Instructions

  1. In a medium bowl, whip the heavy cream until soft peaks form.
  2. In another bowl, combine chocolate pudding with Hershey’s chocolate syrup until smooth.
  3. Gently fold the whipped cream into the pudding mixture.
  4. Pour the filling into the pre-made chocolate pie crust and smooth the top. If using nuts, sprinkle them on top. Refrigerate for at least 2 hours or until set. Garnish with chocolate shavings before serving.

Notes

Serve chilled, and it pairs well with vanilla ice cream or extra whipped cream. Store leftovers covered in the refrigerator for up to 3 days.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 280
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

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Hannah Belssy

Pro Chef & Bloger

Hi, I’m Hannah, the enthusiastic home chef behind Taste Quick! I’m convinced that incredible food can be both simple and quick to prepare. At Taste Quick, I share my beloved recipes that unite families at mealtime

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