Breakfast

Air Fryer Blueberry Donuts

Name: Air Fryer Blueberry Donuts
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup granulated sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 cup buttermilk; 1/4 cup melted butter; 1 large egg; 1 teaspoon vanilla extract; 1/2 cup fresh blueberries

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Blueberry donuts made in the air fryer are a delightful treat, perfect for breakfast or a sweet snack throughout the day. Fluffy and bursting with fresh blueberries, these donuts are not only easy to make but also a healthier alternative to their fried counterparts. With a light cinnamon flavor and a tender crumb, they are a delicious way to enjoy a fruity dessert without the guilt. Let’s dive into this simple recipe that’s sure to become a favorite!

Recipe Information

Prep Time: 10 minutes
Cook Time: 7 minutes
Total Time: 17 minutes
Servings: 6 donuts
Difficulty Level: Easy

Nutrition Information

Calories per serving: 150
Protein: 3g
Carbohydrates: 24g
Fat: 5g
Fiber: 1g
Sugar: 8g
Sodium: 200mg

Why Make This Air Fryer Blueberry Donuts

Making air fryer blueberry donuts at home is a quick and creative way to treat yourself and your loved ones. The air fryer gives you the benefit of achieving that satisfying donut texture without deep-frying in oil. You can feel good about indulging in these beauties as they have less fat and fewer calories compared to traditional donuts. Plus, the fresh blueberries offer a burst of natural sweetness while providing antioxidants and vitamins. It’s a win-win for your taste buds and your health!

How to Make Air Fryer Blueberry Donuts

Ingredients:

1 cup all-purpose flour
1/2 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup buttermilk
1/4 cup melted butter
1 large egg
1 teaspoon vanilla extract
1/2 cup fresh blueberries

Directions:

Step 1: Preparation

Preheat the air fryer to 350°F (175°C). This ensures that the donuts cook evenly and get that lovely golden brown color.

Step 2: Mixing Dry Ingredients

In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon. This step infuses the dry ingredients with flavor and helps ensure an even rise.

Step 3: Mixing Wet Ingredients

In another bowl, mix the buttermilk, melted butter, egg, and vanilla extract until well combined. This mixture adds moisture and richness to the donuts.

Step 4: Combining Mixtures

Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix, as this can lead to dense donuts. Then, gently fold in the blueberries, being cautious not to break them.

Step 5: Preparing the Donut Pan

Grease the donut pan and fill the donut cavities about 3/4 full with the batter. This allows the donuts to rise without overflowing.

Step 6: Cooking

Place the donut pan in the air fryer basket and cook for about 5-7 minutes or until golden brown and a toothpick comes out clean. Keep an eye on them as cooking times may vary slightly depending on your air fryer model.

Step 7: Cooling

Allow the donuts to cool for a few minutes before removing them from the pan. This helps them set and makes them easier to handle.

How to Serve Air Fryer Blueberry Donuts

These delightful donuts can be served warm, straight from the air fryer, or allowed to cool completely. They’re delicious on their own, but you can also dust them with powdered sugar for added sweetness or drizzle with a simple icing for a festive touch. Pair them with a hot cup of coffee or tea for the perfect breakfast or mid-afternoon snack.

How to Store Air Fryer Blueberry Donuts

Store any leftover donuts in an airtight container at room temperature for up to 3 days. If you want them to last longer, you can refrigerate them for about a week. Just pop them back in the air fryer for a minute or two to warm them up before serving.

Expert Tips for Perfect Air Fryer Blueberry Donuts

Use Fresh Blueberries: Although frozen blueberries work, fresh berries give the best flavor and texture.
Check Doneness: Every air fryer cooks differently; always check a minute or two before the time is up to ensure they don’t overcook.
Experiment with Spices: Feel free to add a pinch of nutmeg or lemon zest for a different flavor profile.
Customize Shapes: Use mini donut pans for bite-sized treats or donut holes for fun variations.

Delicious Variations

Chocolate Chip Donuts: Replace some or all of the blueberries with chocolate chips for a rich dessert.
Lemon Blueberry: Add the zest of one lemon to the batter for a citrus punch that complements the blueberries.
Gluten-Free Option: Substitute the all-purpose flour with a gluten-free baking blend for a gluten-friendly option.

Frequently Asked Questions

Can I use frozen blueberries?
Yes, but keep them slightly frozen before folding them into the batter to prevent them from bleeding into the mixture.
What if I don’t have buttermilk?
You can easily make a buttermilk substitute by mixing 1/2 cup of milk with 1/2 tablespoon of vinegar or lemon juice; let it sit for 5 minutes.
How can I make these donuts healthier?
Consider reducing the sugar or using a sugar substitute, and replace the butter with applesauce for a lower-fat version.
Can I make these ahead of time?
Yes, you can prepare the batter the night before and store it in the refrigerator. Just give it a quick stir before baking.
Is it possible to freeze the donuts?
Absolutely! Freeze the cooled donuts in a single layer on a baking sheet, then transfer them to a zip-top bag. They can last up to 3 months in the freezer.

Conclusion

Air Fryer Blueberry Donuts are a fun, simple treat that everyone can enjoy. With their fluffy texture and sweet blueberry bursts, they make a delightful addition to any breakfast table or afternoon snack. Give this recipe a try, and remember that the kitchen is a place for creativity and enjoyment. Happy baking!