Description
A delicious snack that combines crunchy tortilla chips with cheesy mozzarella and savory pepperoni, cooked effortlessly in an air fryer.
Ingredients
- Tortilla chips
- Pepperoni slices
- Shredded mozzarella cheese
- Pizza sauce
- Italian seasoning
Instructions
- Preheat the air fryer to 350°F (175°C).
- Mix together the tortilla chips, pepperoni slices, and pizza sauce in a large bowl.
- Spread the mixture in a single layer in the air fryer basket, avoiding overcrowding.
- Sprinkle shredded mozzarella cheese generously on top of the chip mixture.
- Cook for 5-7 minutes, or until the cheese is bubbly and lightly golden.
- Remove the chips from the air fryer and sprinkle with Italian seasoning.
- Serve warm as a tasty snack.
Notes
Best served warm, with a side of marinara or ranch dip for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg