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Charcuterie Board


  • Author: hannah-belssy
  • Total Time: 15 minutes
  • Yield: 6-8 servings
  • Diet: Vegetarian Option Available

Description

A beautifully arranged charcuterie board featuring an assortment of cured meats, cheeses, fresh and dried fruits, and savory snacks, perfect for any gathering.


Ingredients

  • Assorted cured meats (e.g., prosciutto, salami, chorizo)
  • Variety of cheeses (e.g., brie, cheddar, gouda)
  • Olives
  • Pickles
  • Nuts (e.g., almonds, walnuts)
  • Fresh fruits (e.g., grapes, figs, apple slices)
  • Dried fruits (e.g., apricots, cranberries)
  • Bread or crackers
  • Honey or jam

Instructions

  1. Begin by arranging the assorted cured meats on a large platter or board.
  2. Place the cheese pieces artfully around the meats.
  3. Fill in the gaps on your board with olives, pickles, and nuts.
  4. Include fresh and dried fruits for color and sweetness.
  5. Lay out slices of bread or crackers for guests to enjoy with the meats and cheeses.
  6. Drizzle honey or place jam in a small bowl for dipping.
  7. Serve immediately and encourage everyone to dig in.

Notes

Consider using seasonal ingredients and a mix of textures for a vibrant presentation. Pair with beverages like wine or cocktails.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembling
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 0mg
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