Cheesy Pizza Fries combine the best of two worlds—piping hot, crispy fries topped with gooey cheese and savory pizza flavors. They’re the perfect snack for a movie night, game day, or any time you’re craving something indulgent. In this recipe, you’ll learn how to whip up this easy yet delicious dish that everyone will love!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: Approximately 400
- Protein: 16 grams
- Carbohydrates: 50 grams
- Fat: 18 grams
- Fiber: 3 grams
- Sugar: 2 grams
- Sodium: 800 mg
Why Make This Cheesy Pizza Fries
Cheesy Pizza Fries are not only incredibly delicious but also super simple to prepare. They are perfect for satisfying cravings or serving at gatherings. What’s more, they’re customizable! You can easily swap ingredients based on your taste preferences, making these fries as unique as you want. The combination of crisp fries, melted gooey cheese, and flavorful pepperoni creates a mouthwatering experience that’s hard to resist. Plus, it’s a fun way to get your pizza fix in a new format!
How to Make Cheesy Pizza Fries
Creating Cheesy Pizza Fries is a breeze with just a few steps. Let’s break it down!
Ingredients:
- Frozen French fries
- Mozzarella cheese
- Pizza sauce
- Pepperoni slices
- Olive oil
- Italian seasoning
- Parmesan cheese
Directions:
Step 1: Preheating the Oven
Preheat the oven according to the French fries package instructions so that your fries cook evenly and become crispy.
Step 2: Baking the Fries
Spread the frozen French fries in a single layer on a baking sheet. Bake them in the preheated oven for about 25 minutes, or until they are golden brown and crispy.
Step 3: Adding Flavor
Once the fries are crispy, take them out of the oven and drizzle a bit of olive oil over them. This adds flavor and helps the cheese stick better.
Step 4: Assembling the Toppings
Pour pizza sauce generously over the fries. Then, sprinkle a layer of mozzarella cheese on top, followed by placing pepperoni slices over the cheese.
Step 5: Melting the Cheese
Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese has melted and is bubbly.
Step 6: Final Touches
Once the cheese is melted, remove the fries from the oven. Sprinkle with Italian seasoning and a dusting of Parmesan cheese for that extra flavor. Serve hot, and enjoy!
How to Serve Cheesy Pizza Fries
Cheesy Pizza Fries serve well as a shareable appetizer, party snack, or a fun main dish. Pair them with a side of ranch dressing or extra pizza sauce for dipping. They also make for a fantastic addition to a casual game day spread.
How to Store Cheesy Pizza Fries
If you have leftovers (though we doubt you will!), let the fries cool completely, then store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply pop them back in the oven at 350°F (175°C) until warmed through. Note that reheating might sacrifice some crispiness.
Expert Tips for Perfect Cheesy Pizza Fries
- For an even crispier fry finish, try par-cooking the fries in the microwave before baking.
- Customize your toppings by adding vegetables like bell peppers, onions, or olives for a veggie twist.
- Experiment with different cheeses such as cheddar for a unique flavor punch.
- If you like a little heat, add some sliced jalapeños to the mix.
Delicious Variations
- BBQ Chicken Pizza Fries: Replace the pizza sauce with BBQ sauce and add cooked shredded chicken.
- Veggie Pizza Fries: Top with mushrooms, bell peppers, and sliced olives for a vegetarian-friendly option.
- Buffalo Pizza Fries: Add buffalo chicken to the mix, drizzled with ranch dressing after baking.
Frequently Asked Questions
Can I use fresh potatoes instead of frozen fries?
Yes! Cut fresh potatoes into fry shapes, soak them in water to reduce starch, then dry and bake or fry until crispy.What alternative cheeses work well?
Cheddar, provolone, or even feta could add unique flavors. Just ensure they melt well.How can I make this dish gluten-free?
Use gluten-free fries and check that your pizza sauce doesn’t contain any gluten ingredients.Can I microwave these instead of baking?
While it’s possible to microwave them for a quick fix, the texture will not be as crispy. Baking is recommended for the best outcome.How do I make it vegetarian?
Simply replace the pepperoni with your favorite veggies or meat substitutes.
Conclusion
Cheesy Pizza Fries are a delightful dish that combines the beloved flavors of pizza with the beloved crunch of fries. They’re quick and easy to make, perfect for satisfying late-night cravings, or impressing friends at your next gathering. With customizable toppings and simple ingredients, this recipe is a must-try for any food lover. So, gather your ingredients and indulge in this cheesy, delicious treat!
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Cheesy Pizza Fries
- Author: hannah-belssy
- Total Time: 35 minutes
- Yield: 4 servings
- Diet: None
Description
Indulge in Cheesy Pizza Fries, a delightful snack that combines crispy fries with gooey cheese and savory pizza flavors. Perfect for gatherings or movie nights!
Ingredients
- Frozen French fries
- Mozzarella cheese
- Pizza sauce
- Pepperoni slices
- Olive oil
- Italian seasoning
- Parmesan cheese
Instructions
- Preheat the oven according to the French fries package instructions.
- Spread frozen French fries in a single layer on a baking sheet and bake for about 25 minutes, or until golden brown and crispy.
- Drizzle olive oil over the crispy fries to add flavor.
- Generously pour pizza sauce over the fries, then sprinkle mozzarella cheese on top, followed by pepperoni slices.
- Return to the oven and bake for an additional 5-7 minutes until the cheese is melted and bubbly.
- Remove from the oven, sprinkle with Italian seasoning and Parmesan cheese, and serve hot.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for best results.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 30mg