Description
A delightful combination of creamy white chocolate and festive sprinkles, perfect for holiday gatherings and gift-giving.
Ingredients
Scale
- 1 1/2 cups white chocolate chips
- 1 cup sweetened condensed milk
- 1/2 cup butter
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup sprinkles
- 1/2 teaspoon salt
Instructions
- In a medium saucepan over low heat, combine the white chocolate chips, sweetened condensed milk, and butter. Stir continuously until melted and smooth.
- Remove from heat, mix in the vanilla extract and salt.
- Gradually add the powdered sugar while stirring until fully incorporated.
- Gently fold in the sprinkles.
- Pour the mixture into a lined 8×8 inch baking dish and spread evenly.
- Refrigerate for at least 2 hours, or until firm.
- Cut into squares and serve.
Notes
Store in an airtight container in the refrigerator for up to 2 weeks. Use quality white chocolate for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 160
- Sugar: 20g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg