Dinner

Cinnamon Butter Baked Sweet Potato

There’s something wonderfully comforting about baked sweet potatoes, especially when enhanced with a rich, sweet cinnamon butter. This recipe is a delightful blend of natural sweetness from the sweet potatoes and the warm, warming spice of cinnamon. Perfect for a special side dish or a cozy weeknight dinner, these Cinnamon Butter Baked Sweet Potatoes are sure to become a favorite in your home!

Recipe Information

Prep Time: 10 minutes
Cook Time: 45-60 minutes
Total Time: 55-70 minutes
Servings: 2
Difficulty Level: Easy

Nutrition Information

Calories per serving: 290
Protein: 3g
Carbohydrates: 39g
Fat: 14g
Fiber: 6g
Sugar: 8g
Sodium: 50mg

Why Make This Cinnamon Butter Baked Sweet Potato

Baked sweet potatoes are not only delicious but also packed with nutrients. They offer a great source of vitamins A and C, potassium, and dietary fiber. The warming notes of cinnamon paired with creamy butter make this dish a celebration of flavors. It’s incredibly easy to prepare, requiring minimal ingredients and effort, making it an ideal choice for busy weekdays or special occasions. Plus, the aroma of sweet potatoes baking in the oven will have everyone gathering in the kitchen!

How to Make Cinnamon Butter Baked Sweet Potato

Ingredients:

2 medium sweet potatoes
2 tablespoons butter
1 teaspoon cinnamon
1 tablespoon brown sugar
Salt to taste

Directions:

Step 1: Preparation

Preheat the oven to 400°F (200°C). Wash and dry the sweet potatoes thoroughly to remove any dirt.
Step 2: Pricking

Using a fork, prick the sweet potatoes multiple times. This allows steam to escape during baking and helps to achieve a tender texture.
Step 3: Baking

Place the pricked sweet potatoes on a baking sheet and bake in the preheated oven for about 45-60 minutes, until they are fork-tender.
Step 4: Mixing

In a small bowl, mix the melted butter, cinnamon, and brown sugar until well combined.
Step 5: Finishing

Once the sweet potatoes are baked, carefully cut them open lengthwise and drizzle the cinnamon butter mixture on top. Add a pinch of salt to taste, and serve warm.

How to Serve Cinnamon Butter Baked Sweet Potato

These Cinnamon Butter Baked Sweet Potatoes make an excellent side dish for roasted meats, grilled chicken, or even alongside a hearty salad. They can also serve as a deliciously sweet and nutritious breakfast option, topped with yogurt or granola. For a festive touch, serve them on your holiday table, garnished with chopped nuts or toasted marshmallows for a treat everyone will love!

How to Store Cinnamon Butter Baked Sweet Potato

To store leftover Cinnamon Butter Baked Sweet Potatoes, allow them to cool completely, then transfer them to an airtight container. They can be stored in the refrigerator for up to 3 days. When ready to enjoy, simply reheat in the oven or microwave until warmed through. Note that the sweet potatoes can also be frozen before baking for up to 3 months; however, they are best enjoyed fresh.

Expert Tips for Perfect Cinnamon Butter Baked Sweet Potato

Choose sweet potatoes that are firm and have smooth skin for the best texture.
If you’re short on time, you can microwave the sweet potatoes on high for about 10-12 minutes, turning halfway through, before finishing them in the oven with the cinnamon butter.
Enhance the flavor by adding a pinch of nutmeg or vanilla extract into the cinnamon butter mixture.
Experiment with different sweeteners like maple syrup or honey if you want to vary the taste.

Delicious Variations

Maple Cinnamon Sweet Potatoes: Substitute the brown sugar with maple syrup for an even sweeter touch.
Savory Version: Omit the brown sugar and cinnamon, and instead, sprinkle with garlic powder and top with crumbled feta cheese before baking for a savory twist.
Spicy Kick: Add a pinch of cayenne pepper to the butter mix for a surprising heat that balances out the sweetness.

Frequently Asked Questions

Can I use other types of potatoes? Yes, while sweet potatoes are recommended for their natural sweetness and flavor, you can use regular potatoes. However, you may need to adjust the cooking time.
How do I know when sweet potatoes are done baking? They are done when they are tender throughout and easily pierced with a fork. The skin may puff up slightly, which is a good indicator too.
Can I make this recipe vegan? Absolutely! Substitute the butter with coconut oil or a plant-based butter spread.
What should I serve with baked sweet potatoes? They pair well with proteins like chicken, pork, or fish, and are fantastic alongside leafy greens or grain salads.
Can I prep this dish ahead of time? You can wash and prick the sweet potatoes in advance, and store them in the fridge. Bake them and prepare the cinnamon butter mixture just before serving for the best taste.

Conclusion

These Cinnamon Butter Baked Sweet Potatoes are a delightful treat that combines simplicity with rich flavors. They are a wonderful addition to any meal or a stand-alone comfort food dish. Delight your taste buds and impress your guests with this warm, inviting recipe. Give it a try, and let the comforting smells and tastes fill your home! Happy cooking!