Description
Delicious and flavorful chicken bites coated in a buttery garlic sauce, perfect for gatherings or as a snack.
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup unsalted butter, melted
- 2 tablespoons garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon paprika
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- In a large mixing bowl, combine melted butter, minced garlic, chopped parsley, paprika, onion powder, lemon juice, salt, and pepper; stir well until nicely blended.
- Add chicken pieces and toss them in the butter mixture until well-coated.
- Spread chicken bites on a baking sheet lined with parchment paper in a single layer; bake for 15-20 minutes until cooked through and golden brown.
- Serve warm as appetizers or with your favorite dipping sauce.
Notes
Store leftovers in an airtight container for up to 3 days in the refrigerator or freeze for 2-3 months.
- Prep Time: 10
- Cook Time: 20
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 300mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 100mg