Description
Delightful cookies that balance rich dark chocolate with zesty orange, perfect for any occasion.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 2/3 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon orange zest
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup dark chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- Cream together butter and powdered sugar until light and fluffy. Add vanilla and orange zest.
- Gradually mix in flour, cocoa powder, and salt until just combined. Fold in dark chocolate chips.
- Roll the dough into balls, flatten on a lined baking sheet, and bake for 10-12 minutes. Cool on a wire rack.
Notes
Store cookies in an airtight container for up to one week, or freeze for up to three months.
- Prep Time: 15
- Cook Time: 12
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 6g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1.5g
- Cholesterol: 30mg