Description
A delightful treat combining rich dark chocolate with refreshing orange notes. Perfect for any occasion.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 tablespoon orange zest
- 1/2 teaspoon salt
- 1 cup dark chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Cream the softened butter with powdered sugar until light and fluffy.
- Sift together flour, cocoa powder, and salt, and gradually add to the butter mixture until combined.
- Gently fold in fresh orange zest and dark chocolate chips.
- Roll dough into 1-inch balls, place on a lined baking sheet, and flatten slightly.
- Bake for 10-12 minutes until firm, then cool on a wire rack.
Notes
For a special touch, serve with a dusting of powdered sugar or melted chocolate drizzle. Store cookies in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 4g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1.5g
- Cholesterol: 30mg