Dinner

Easy Broccoli Rice Casserole With Cheese

Easy Broccoli Rice Casserole With Cheese is a delightful and comforting dish that effortlessly combines fluffy rice, vibrant broccoli, and melty cheese into one hearty bake. This recipe is perfect for busy weeknights, family gatherings, or even as a side for a holiday feast. With its creamy texture and savory flavors, this casserole is guaranteed to please everyone at the table, making it a must-try!

Recipe Information

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Difficulty Level: Easy

Nutrition Information

Calories per serving: 320
Protein: 10 grams
Carbohydrates: 40 grams
Fat: 15 grams
Fiber: 2 grams
Sugar: 2 grams
Sodium: 650 mg

Why Make This Easy Broccoli Rice Casserole With Cheese

Making this Easy Broccoli Rice Casserole With Cheese is not only simple but also remarkably satisfying. The combination of tender broccoli and creamy cheese paired with perfectly cooked rice creates a comforting dish that warms the heart and soul. It’s a one-dish meal that requires minimal prep, making it a fantastic choice for newcomers to cooking or those who want a quick and easy dinner option. Plus, with its cheesy goodness, even picky eaters will have seconds!

How to Make Easy Broccoli Rice Casserole With Cheese

Ingredients:

2 cups cooked rice
2 cups broccoli florets
1 cup shredded cheddar cheese
1 can cream of mushroom soup
1/2 cup milk
1/2 teaspoon garlic powder
Salt and pepper to taste
1/2 cup breadcrumbs (optional for topping)

Directions:

Step 1: Preparation

Preheat your oven to 350°F (175°C) to ensure it’s hot and ready for the casserole.
Step 2: Mixing

In a large bowl, combine the cooked rice, broccoli florets, shredded cheddar cheese, cream of mushroom soup, milk, garlic powder, and season with salt and pepper. Stir the mixture thoroughly until all the ingredients are well combined.
Step 3: Cooking

Transfer the assembled mixture into a greased 9×13 inch baking dish. If you wish for an added crunch, sprinkle breadcrumbs evenly over the top. Bake the casserole in the preheated oven for 25-30 minutes, or until it’s heated through and bubbly.
Step 4: Finishing

Once baked, remove the casserole from the oven and let it cool for a few minutes before serving. This brief cooling helps the casserole set a little more, making it easier to scoop and serve.

How to Serve Easy Broccoli Rice Casserole With Cheese

This casserole is best served hot, right out of the oven. It pairs wonderfully with grilled chicken, beef, or fish for a balanced meal. You can also enjoy it on its own as a filling vegetarian option. For an extra touch, garnish with a sprinkle of fresh herbs or additional cheese before serving.

How to Store Easy Broccoli Rice Casserole With Cheese

To store leftovers, let the casserole cool completely, then transfer it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it. Ensure it’s tightly sealed to avoid freezer burn; it can last for up to 3 months in the freezer. When ready to eat, reheat in the oven or microwave until warmed through.

Expert Tips for Perfect Easy Broccoli Rice Casserole With Cheese

Rice options: You can use leftover rice, instant rice, or even brown rice for added nutrition.
Cheese alternatives: Swap out cheddar for mozzarella, gouda, or any cheese that melts well for different flavor profiles.
Add-ins: Feel free to add cooked chicken, mushrooms, or even some diced bell peppers to the mix for extra nutrients and flavor.
Milk choices: Use whole, low-fat, or non-dairy milk options based on your preferences.
Breadcrumb tips: For a more flavorful topping, mix breadcrumbs with a little olive oil and dried herbs before sprinkling them on top.

Delicious Variations

Cheesy Broccoli Chicken Casserole: Add cooked, shredded chicken for a heartier dish.
Vegetable Medley Casserole: Incorporate other vegetables like carrots, bell peppers, or cauliflower for added flavors and colors.
Spicy Variation: Stir in some diced jalapeños or a sprinkle of red pepper flakes for those who enjoy a little heat.

Frequently Asked Questions

Can I use fresh broccoli instead of frozen?
Yes! Fresh broccoli will work well; just ensure to steam or blanch it briefly before mixing to soften slightly.
What if I don’t have cream of mushroom soup?
You can substitute it with homemade white sauce or other cream soups like cream of chicken or celery for a different flavor profile.
Is this casserole suitable for freezing?
Absolutely! This casserole freezes well. Just make sure to cool completely before sealing it in a freezer-safe container.
How do I reheat the casserole?
You can reheat it in the oven at 350°F for about 20 minutes, or in the microwave until hot, stirring halfway through for even heating.
Can I make this casserole vegetarian?
Yes! The ingredients are generally vegetarian-friendly. Just double-check that any added cheeses or soups align with your dietary preferences.

Conclusion

Easy Broccoli Rice Casserole With Cheese is a simple yet delightful dish that brings comfort and satisfaction to any meal. With easy steps, a handful of ingredients, and endless variations, it proves to be a flexible and appealing option for busy families or anyone looking for a delicious weeknight dinner. We hope you give this recipe a try—it’s bound to become a favorite in your household! Enjoy the cheesy goodness and feel free to experiment with your favorite add-ins!