Main Dishes

Easy Cheeseburger Casserole

Why Make This Easy Cheeseburger Casserole

Easy Cheeseburger Casserole brings all the beloved flavors of a classic cheeseburger into one cozy dish. It’s a simple, hassle-free meal that you can prepare in under an hour, making it perfect for busy weeknights or casual gatherings with family and friends. Not only does this casserole satisfy your cravings, but it also provides a balanced meal with protein, carbs, and cheese—what’s not to love? The combination of ground beef, pasta, and melty cheddar cheese topped with your favorite burger condiments creates a beautifully layered dish that is sure to please even the pickiest eaters.

Recipe Information

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Difficulty Level: Easy

Nutrition Information

Calories per serving: 450
Protein: 30 grams
Carbohydrates: 40 grams
Fat: 20 grams
Fiber: 2 grams
Sugar: 5 grams
Sodium: 750 mg

How to Make Easy Cheeseburger Casserole

This casserole is straightforward to make, requiring just a few steps that anyone can follow. Here’s how to whip up this delicious dish that’s perfect for a hearty dinner.

Ingredients:

1 pound ground beef
1 onion, diced
2 cups cooked pasta (like macaroni or rotini)
2 cups shredded cheddar cheese
1 cup milk
1 can diced tomatoes (14.5 oz), drained
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup ketchup
1/4 cup mustard
Optional: pickles, for garnish

Directions:

Step 1: Preparation

Preheat the oven to 350°F (175°C). This sets the stage for baking, ensuring your casserole comes out hot and bubbly.
Step 2: Sautéing

In a large skillet over medium heat, cook the ground beef and diced onion. Stir occasionally until the beef is well-browned and the onion becomes soft and translucent. Drain any excess fat to keep the dish from being overly greasy.
Step 3: Mixing

In a mixing bowl, combine the cooked beef mixture, cooked pasta, shredded cheddar cheese, milk, drained diced tomatoes, garlic powder, salt, black pepper, ketchup, and mustard. Stir until all ingredients are thoroughly mixed, creating a rich, hearty filling.
Step 4: Baking

Pour the mixture into a greased 9×13 inch baking dish, spreading it evenly. Bake in the preheated oven for 25-30 minutes, or until the casserole is hot and the cheese is nicely melted.
Step 5: Cooling

After removing the casserole from the oven, let it cool slightly for about 5 minutes. This brief cooling period makes it easier to serve.
Step 6: Garnishing

If desired, garnish with pickles before serving. This adds a delightful crunch and flavor that complements the casserole beautifully.

How to Serve Easy Cheeseburger Casserole

Serve this Easy Cheeseburger Casserole warm, directly from the baking dish. It pairs well with a side salad or some garlic bread for a complete meal. For fun, you can set up a toppings bar with more pickles, fresh tomatoes, or lettuce for a customizable feast.

How to Store Easy Cheeseburger Casserole

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. You can reheat individual portions in the microwave or reheat the entire dish in the oven at 350°F until warmed through. For longer storage, freeze the casserole for up to 3 months; just be sure to cover it tightly with aluminum foil or freezer wrap before freezing.

Expert Tips for Perfect Easy Cheeseburger Casserole

Use lean ground beef to reduce the fat content and make the dish a bit healthier.
Feel free to add vegetables like bell peppers or spinach for extra nutrients and flavor.
For a spicier kick, you can mix in some diced jalapeños or use pepper jack cheese instead of cheddar.
If you prefer a creamier texture, consider stirring in some sour cream or cream cheese.

Delicious Variations

Taco Casserole: Swap out the ketchup and mustard for taco seasoning and add black beans and corn.
Italian Casserole: Incorporate Italian sausage instead of ground beef and add marinara sauce and mozzarella cheese for an Italian twist.
Vegetarian Version: Omit the meat and use black beans or lentils as a protein source, adding extra veggies to bulk it up.

Frequently Asked Questions

Can I use a different type of cheese?
Absolutely! Feel free to experiment with mozzarella, pepper jack, or a mix of your favorites to change the flavor profile.
What can I serve with this casserole?
Easy Cheeseburger Casserole pairs well with a simple side salad, garlic bread, or even some crispy fries to mimic a traditional burger meal.
Can I make this casserole ahead of time?
Yes! You can prepare everything the night before and simply bake it when you’re ready to serve. Just store it covered in the refrigerator until you’re ready to heat it up.
How do I know when the casserole is done?
You’ll know it’s done when the cheese is melted and golden, and the edges are bubbly.
Is it safe to freeze leftovers?
Yes, it is safe to freeze leftovers. Just ensure they are properly cooled and stored in an airtight container.

Conclusion

With its comforting flavors and simple preparation, Easy Cheeseburger Casserole is sure to become a favorite in your home. It’s versatile, delicious, and perfect for satisfying those burger cravings without the fuss. Give this recipe a try; it may just become a staple in your weekly meal rotation! Happy cooking!