Quick Meals

Easy Sloppy Joe Biscuits

Easy Sloppy Joe Biscuits combine the nostalgia of a childhood favorite with the deliciousness of hearty cheesiness. This fun, simple recipe is perfect for busy weeknights or casual get-togethers. With juicy ground beef enveloped in warm, flaky biscuits, and a gooey cheese topping, these biscuits will quickly become a household favorite. Plus, the preparation is quick and straightforward, making it an ideal dish for cooks of all levels!

Recipe Information

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 8
Difficulty Level: Easy

Nutrition Information

Calories per serving: 290
Protein: 16g
Carbohydrates: 24g
Fat: 15g
Fiber: 1g
Sugar: 2g
Sodium: 550mg

Why Make This Easy Sloppy Joe Biscuits

Easy Sloppy Joe Biscuits are more than just a meal; they are a delightful experience that ties together the convenience of biscuits with a savory filling. They’re perfect for family dinners, game day snacks, or even as party appetizers. The combination of rich, flavorful sloppy joe filling and gooey melted cheese creates a dish that is both comforting and satisfying. Plus, they come together in just half an hour, making them a fantastic choice for those busy days when you still want something hearty on the table.

How to Make Easy Sloppy Joe Biscuits

This straightforward recipe ensures you can whip up these tasty treats without a culinary background. Just follow the simple steps below for a crowd-pleasing dish that everyone will love!

Ingredients:

1 lb ground beef
1 cup sloppy joe sauce
1 can biscuit dough
1 cup shredded cheese
Salt and pepper to taste

Directions:

Step 1: Preheat the Oven

Preheat the oven according to the biscuit package instructions.
Step 2: Sauté the Beef

In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat to keep your biscuits from becoming greasy.
Step 3: Mix in the Sauce

Stir in the sloppy joe sauce and heat through, allowing the flavors to meld. You’ll smell the savory goodness wafting through your kitchen!
Step 4: Prepare the Biscuit Dough

Roll out the biscuit dough on a floured surface and cut it into squares. Aim for roughly 4 inches in size to make enough room for the filling.
Step 5: Add the Filling

Place a spoonful of the sloppy joe mixture onto each biscuit square, then top with a sprinkle of shredded cheese. This melty layer adds an irresistible texture.
Step 6: Seal the Biscuits

Fold the dough over the filling and seal the edges carefully. Press down to ensure they stay closed during baking.
Step 7: Bake to Perfection

Place the sealed biscuits on a baking sheet and bake according to the biscuit package instructions or until golden brown. Serve them warm for the best experience!

How to Serve Easy Sloppy Joe Biscuits

Serve these Easy Sloppy Joe Biscuits fresh from the oven, garnished with a sprinkle of fresh parsley for a pop of color. They pair wonderfully with a side of coleslaw, pickles, or a simple green salad. For a more casual meal, set out a spread of dipping sauces like ranch or barbecue for a fun twist.

How to Store Easy Sloppy Joe Biscuits

Leftover biscuits can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the oven at 350°F until warmed through. Feel free to freeze any leftovers as well; they can last up to 3 months in the freezer. Just thaw overnight in the fridge before reheating.

Expert Tips for Perfect Easy Sloppy Joe Biscuits

Use lean ground beef to reduce the fat content and keep your biscuits lighter.
Experiment with different cheeses! Cheddar, Monterey Jack, or even pepper jack can add a delightful twist.
For extra flavor, add diced onions or bell peppers to the beef while it cooks.
If you want a bit of a kick, consider adding a dash of hot sauce to the sloppy joe mixture.
Always check your biscuits for doneness an extra minute or two before the suggested baking time for optimal results.

Delicious Variations

Turkey Sloppy Joes: Substitute ground turkey for a lighter option.
BBQ Sloppy Joes: Use BBQ sauce instead of sloppy joe sauce for a smoky flavor.
Vegetarian Option: Replace ground beef with lentils or a meat alternative to create a hearty vegetarian version.
Cheesy Herb Biscuits: Add dried herbs to the biscuit dough for an aromatic touch.

Frequently Asked Questions

Can I make these biscuits ahead of time?
Absolutely! You can prepare the filling and dough in advance. Assemble them before baking, and they will be ready in no time when you’re ready to serve.
Can I use homemade sloppy joe sauce?
Yes, homemade sauce works wonderfully! Just make sure it has a similar consistency to store-bought versions.
What should I do if my biscuits are too dry?
This can happen if they are overbaked. Be sure to watch the time closely and consider placing a small dish of water in the oven to create steam for moisture.
Can I bake these biscuits in an air fryer?
Yes, you can! Preheat your air fryer to 320°F and cook for about 10-12 minutes, or until golden brown.
How can I make these biscuits spicier?
Add diced jalapeños or a splash of hot sauce to the sloppy joe mixture for an extra kick!

Conclusion

Easy Sloppy Joe Biscuits are the perfect combination of convenience, flavor, and comfort. This recipe is designed to fit seamlessly into your busy lifestyle while still providing a delicious meal. Whether you’re sharing them at a dinner table or snacking on them during a game, these biscuits are sure to bring everyone together. So, gather your ingredients, roll up your sleeves, and enjoy the fun of making this tasty dish! Give them a try, and you’ll soon be the star of your kitchen.