Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Grilled Zucchini Caesar


  • Author: hannah-belssy
  • Total Time: 18 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful twist on the classic Caesar salad, featuring smoky grilled zucchini and fresh romaine.


Ingredients

Scale
  • 2 medium zucchini, sliced
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 2 cups romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • Croutons, for topping

Instructions

  1. Preheat the grill to medium-high heat.
  2. Brush zucchini slices with olive oil and season with salt and pepper.
  3. Place zucchini on the grill and cook for about 3-4 minutes per side.
  4. In a large bowl, combine grilled zucchini, chopped romaine, and Caesar dressing, tossing until well coated.
  5. Serve topped with grated Parmesan cheese and croutons.

Notes

Feel free to add extra veggies like bell peppers or corn. Consider adding grilled chicken or chickpeas for extra protein.

  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Salad
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 2g
  • Sodium: 560mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 10mg
Scroll to Top