Ham and cheese pinwheels

Ham and cheese pinwheels are the perfect snack or appetizer, combining savory flavors with a delightful texture that makes them irresistible. These easy-to-make bites are not only visually appealing but also incredibly versatile. Whether you’re hosting a party, preparing a picnic, or looking for a quick lunch option, these pinwheels can fit any occasion. With simple ingredients and minimal preparation, everyone is sure to enjoy these tasty treats!

Recipe Information

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Servings: 6
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 150
  • Protein: 10g
  • Carbohydrates: 12g
  • Fat: 8g
  • Fiber: 1g
  • Sugar: 1g
  • Sodium: 600mg

Why Make This Ham and Cheese Pinwheels

Ham and cheese pinwheels are not just quick to prepare; they also combine creamy and savory flavors in a fun, bite-sized format. These pinwheels are great for both kids and adults, making them an excellent addition to lunchboxes or party platters. Plus, with the option to add fresh vegetables or substitute different meats and cheeses, you can easily customize them to suit your taste preferences.

How to Make Ham and Cheese Pinwheels

Ingredients:

  • Tortillas
  • Sliced ham
  • Sliced cheese (cheddar, Swiss, or your choice)
  • Cream cheese
  • Mustard (optional)
  • Fresh vegetables (like spinach or bell peppers, optional)
  • Black pepper (to taste)

Directions:

Step 1: Preparation

Spread a generous layer of cream cheese over the entire tortilla, ensuring you reach the edges for maximum flavor.

Step 2: Layering

Place slices of ham and cheese evenly over the cream cheese layer. Feel free to mix and match cheese types for a unique flavor profile.

Step 3: Adding Flavor

If you like a little zing, drizzle mustard over the layers. You can also add fresh vegetables, like spinach or bell pepper slices, for added crunch and nutrition.

Step 4: Rolling

Starting from one end, roll the tortilla tightly to form a log. Make sure to roll evenly to keep all the ingredients sealed inside.

Step 5: Slicing

Using a sharp knife, slice the rolled tortilla into bite-sized pinwheels. Each piece should showcase the colorful layers of ham, cheese, and optional veggies.

How to Serve Ham and Cheese Pinwheels

Serve your ham and cheese pinwheels cold or at room temperature. They look great arranged on a platter, garnished with fresh herbs or a side of dipping sauce, like ranch or mustard. These pinwheels are perfect for parties, game days, or as an after-school snack.

How to Store Ham and Cheese Pinwheels

To store leftover pinwheels, place them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. If you anticipate longer storage, you can freeze the uncut rolls for up to a month. Just thaw in the fridge before slicing and serving.

Expert Tips for Perfect Ham and Cheese Pinwheels

  • Use flour tortillas for a softer bite or whole wheat for a healthier option.
  • For an extra flavor boost, season the cream cheese with herbs or spices before spreading.
  • If you’re preparing these for a gathering, make them ahead of time and slice just before serving for the freshest taste.

Delicious Variations

  • Turkey and Cheese: Swap out the ham for turkey and use pepper jack cheese for a spicy twist.
  • Veggie Pinwheels: Make a vegetarian version with cream cheese, shredded carrots, sliced cucumbers, and bell peppers.
  • Breakfast Pinwheels: Spread cream cheese and add scrambled eggs, sausage, and cheese for a breakfast treat.

Frequently Asked Questions

  • Can I make these pinwheels ahead of time?
    Yes! You can prepare the pinwheels a day in advance and store them in the refrigerator until you are ready to serve.
  • What type of tortillas work best?
    Flour tortillas are great for a soft texture, but corn tortillas can also work well if you prefer a gluten-free option.
  • Can I use different spreads instead of cream cheese?
    Absolutely! You could use hummus, avocado, or even pesto for different flavors and textures.
  • How can I make these pinwheels healthier?
    Use low-fat cream cheese, whole grain tortillas, and pile on extra vegetables for a nutrient boost.
  • What other fillings can I use?
    Get creative! Try adding sliced olives, sun-dried tomatoes, or different meats like chicken or roast beef.

Conclusion

Ham and cheese pinwheels make for an easy, delicious, and visually appealing dish that is perfect for any gathering or quick snack at home. The best part is their versatility; you can customize them to suit a variety of tastes and preferences. So grab some tortillas, your favorite fillings, and start rolling! Your friends and family will love these delightful little bites. Happy cooking!

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Ham and Cheese Pinwheels


  • Author: hannah-belssy
  • Total Time: 10 minutes
  • Yield: 6 servings
  • Diet: None

Description

Ham and cheese pinwheels are the perfect snack or appetizer, combining savory flavors in a delightful bite-sized format.


Ingredients

  • Tortillas
  • Sliced ham
  • Sliced cheese (cheddar, Swiss, or your choice)
  • Cream cheese
  • Mustard (optional)
  • Fresh vegetables (like spinach or bell peppers, optional)
  • Black pepper (to taste)

Instructions

  1. Spread a generous layer of cream cheese over the entire tortilla.
  2. Place slices of ham and cheese evenly over the cream cheese layer.
  3. Drizzle mustard over the layers and add fresh vegetables if desired.
  4. Starting from one end, roll the tortilla tightly to form a log.
  5. Using a sharp knife, slice the rolled tortilla into bite-sized pinwheels.

Notes

Serve cold or at room temperature. Store in an airtight container in the refrigerator for up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 pinwheel
  • Calories: 150
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 20mg

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Hannah Belssy

Pro Chef & Bloger

Hi, I’m Hannah, the enthusiastic home chef behind Taste Quick! I’m convinced that incredible food can be both simple and quick to prepare. At Taste Quick, I share my beloved recipes that unite families at mealtime

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