Savory and delightful, Havarti Cranberry Turkey Sliders bring together the best of comfort food with a fresh twist. Picture juicy turkey patties topped with melting Havarti cheese, all nestled in soft slider buns and adorned with tangy cranberry sauce and crisp lettuce. This quick and easy recipe is perfect for weeknight meals, casual gatherings, or even game day munchies. Simple, satisfying, and bursting with flavor, these sliders are sure to become a favorite in your household!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4 sliders
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 350
- Protein: 24 grams
- Carbohydrates: 30 grams
- Fat: 15 grams
- Fiber: 2 grams
- Sugar: 5 grams
- Sodium: 600 mg
Why Make This Havarti Cranberry Turkey Sliders
Havarti Cranberry Turkey Sliders are a fantastic blend of flavors and textures. The creamy Havarti cheese melts beautifully over the turkey patties, giving each bite a rich and satisfying feel. The addition of cranberry sauce not only adds a delightful sweetness but also a burst of color to the plate, making them visually appealing. These sliders are not just tasty; they are also relatively healthy, providing lean protein and whole grains, making them a smart choice for any meal.
How to Make Havarti Cranberry Turkey Sliders
Ingredients:
- Turkey patties
- Havarti cheese
- Cranberry sauce
- Slider buns
- Lettuce
- Salt
- Pepper
- Olive oil
Directions:
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Step 1: Preheat
Preheat the grill or stovetop skillet over medium heat.
-
Step 2: Seasoning
Season the turkey patties with salt and pepper, ensuring a deliciously seasoned base.
-
Step 3: Cooking
Cook the turkey patties for about 5-7 minutes on each side until fully cooked. Aim for an internal temperature of 165°F (74°C).
-
Step 4: Melting
During the last minute of cooking, place a slice of Havarti cheese on each patty to melt, adding that creamy texture to your sliders.
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Step 5: Toasting
While the cheese melts, toast the slider buns on the grill or in a toaster until they are warm and slightly crispy.
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Step 6: Assembly
Assemble the sliders by spreading cranberry sauce on the bottom halves of the buns, adding the cooked turkey patties topped with melted cheese, and finishing with a fresh leaf of lettuce.
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Step 7: Serving
Serve immediately while hot, and enjoy the explosion of flavors in every bite!
How to Serve Havarti Cranberry Turkey Sliders
These sliders are perfect for a casual dinner or as party snacks. Serve them with sweet potato fries, a fresh salad, or a charcuterie board to enhance your meal. They are also a great option for tailgating or potlucks, where they can be easily transported and enjoyed warm or at room temperature.
How to Store Havarti Cranberry Turkey Sliders
Store any leftovers in an airtight container in the refrigerator for up to 3 days. For best results, keep the sliders assembled and reheat in the oven or microwave when you’re ready to enjoy them again. If you have unassembled components, store the patties, cheese, and buns separately to maintain their freshness.
Expert Tips for Perfect Havarti Cranberry Turkey Sliders
- For added moisture and flavor, consider mixing some finely chopped onions or herbs (like thyme or rosemary) into the turkey mixture.
- Grill your patties instead of cooking them on the stovetop for a smoky flavor.
- If you want a little kick, try adding some spicy mayonnaise or hot sauce to the sliders.
- Use different types of cheese, like cheddar or gouda, for a tasty variation.
- Experiment with different types of buns, such as whole wheat or pretzel buns, for a fun twist.
Delicious Variations
For unique flavors, substitute traditional turkey patties with ground chicken or even plant-based patties for a vegetarian option. You can also swap out cranberry sauce for apple chutney or a homemade barbecue sauce if you prefer a different flavor profile.
Frequently Asked Questions
- Can I make these sliders in advance?
Yes, you can prepare the turkey patties and the cranberry sauce ahead of time. Assemble the sliders just before serving for optimal freshness. - How do I know when my turkey patties are done?
Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C). - Can I freeze the turkey patties?
Yes, you can freeze the cooked turkey patties. Place them in a single layer in a freezer-safe container for up to 3 months. Thaw and reheat before serving. - What can I substitute for Havarti cheese?
You can use any cheese that melts well, such as mozzarella, cheddar, or pepper jack, for added flavor. - What can I serve these sliders with?
Pair them with sweet potato fries, a fresh garden salad, or even coleslaw for a complete meal.
Conclusion
Havarti Cranberry Turkey Sliders are a delicious and versatile dish that will please everyone at the table. With easy preparation and the combination of savory turkey, creamy cheese, and tangy cranberry, they’re a yummy addition to your recipe repertoire. Give this delightful recipe a try, and you may just find your new favorite slider! Enjoy the cooking and the fantastic flavors that come with it!
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Havarti Cranberry Turkey Sliders
- Author: hannah-belssy
- Total Time: 25 minutes
- Yield: 4 sliders 1x
- Diet: N/A
Description
Savory sliders featuring juicy turkey patties topped with melting Havarti cheese, cranberry sauce, and crisp lettuce, perfect for any gathering.
Ingredients
- 1 lb ground turkey
- 4 slices Havarti cheese
- 1/2 cup cranberry sauce
- 4 slider buns
- 4 leaves lettuce
- Salt, to taste
- Pepper, to taste
- 1 tbsp olive oil
Instructions
- Preheat the grill or stovetop skillet over medium heat.
- Season the turkey patties with salt and pepper.
- Cook the turkey patties for about 5-7 minutes on each side until fully cooked, reaching an internal temperature of 165°F (74°C).
- Place a slice of Havarti cheese on each patty during the last minute of cooking to melt.
- Toast the slider buns on the grill or in a toaster until warm and crispy.
- Assemble the sliders with cranberry sauce on the bottom halves, cooked turkey patties, melted cheese, and lettuce.
- Serve immediately and enjoy!
Notes
For added moisture, consider mixing chopped onions or herbs into the turkey mixture. You can also experiment with different types of cheese or buns.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg



