Description
A delightful blend of fresh fruit, silky cream, and Irish cream liqueur, perfect for brunch or dessert.
Ingredients
Scale
- 1 cup club soda
- 1/2 cup heavy cream
- 1/2 cup fresh fruit puree (raspberry, strawberry, or peach)
- 2 tablespoons Irish cream liqueur
- Ice cubes
- Fresh fruit slices for garnish
Instructions
- In a blender, combine fresh fruit and blend until smooth to make the fruit puree. Adjust sweetness if needed.
- Fill a glass halfway with ice cubes. Pour in the club soda first, then gently add the heavy cream over the ice.
- Stir in the fruit puree and Irish cream liqueur until well combined.
- Garnish with fresh fruit slices and serve immediately.
Notes
Serve in a tall glass to showcase the colorful layers. Adjust fruit and liqueur to taste for personalization.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Irish
Nutrition
- Serving Size: 1 serving
- Calories: 570
- Sugar: 18g
- Sodium: 70mg
- Fat: 44g
- Saturated Fat: 28g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 100mg