Description
A classic hot fudge sundae combines cold vanilla ice cream topped with warm fudge sauce, whipped cream, cherries, and nuts for a delightful dessert.
Ingredients
- Vanilla ice cream
- Hot fudge sauce
- Whipped cream
- Cherries
- Chopped nuts
- Sprinkles
Instructions
- Scoop generous portions of vanilla ice cream into serving bowls.
- Drizzle warm hot fudge sauce over the ice cream.
- Top with a hearty dollop of whipped cream.
- Add a cherry on top, along with chopped nuts and sprinkles.
- Serve immediately and enjoy!
Notes
For the best flavor, use high-quality ingredients. Customize toppings as desired and serve right away for the best contrast between hot and cold.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 35g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg