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Mandarin Orange Salad


  • Author: hannah-belssy
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A fresh and vibrant salad featuring sweet mandarin oranges, crunchy almonds, and creamy feta, perfect for any occasion.


Ingredients

Scale
  • 4 cups mixed greens
  • 1 can (15 oz) mandarin oranges, drained
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup sliced almonds
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the mixed greens, mandarin oranges, red onion, and sliced almonds.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Drizzle the dressing over the salad mixture and toss gently to combine.
  4. Sprinkle the crumbled feta cheese on top before serving.

Notes

Serve chilled or at room temperature. Best consumed within 1-2 days of making. Keep dressing separate until ready to serve.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 6g
  • Sodium: 180mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 10mg
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