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Peanut Butter Hot Chocolate


  • Author: hannah-belssy
  • Total Time: 10 minutes
  • Yield: 2 mugs 1x
  • Diet: Vegetarian

Description

A quick and comforting drink that mixes rich cocoa with creamy peanut butter, topped with whipped cream and chocolate shavings.


Ingredients

Scale
  • 2 cups milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 2 tablespoons peanut butter
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Instructions

  1. Measure all ingredients. If peanut butter is stiff, let it soften at room temperature.
  2. In a saucepan over medium heat, combine milk, cocoa powder, sugar, peanut butter, vanilla extract, and salt. Whisk together until blended.
  3. Heat the mixture, whisking continuously, until hot and steaming but not boiling, about 3–5 minutes.
  4. Pour into mugs and top with whipped cream and chocolate shavings if desired. Serve immediately and enjoy.

Notes

For a richer flavor, use whole milk or half-and-half. Adjust sweetness to taste. Can be made dairy-free by using oat or almond milk.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 320
  • Sugar: 26g
  • Sodium: 250mg
  • Fat: 17g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 13g
  • Cholesterol: 10mg