Peanut butter iced lattes are an exciting twist on your traditional coffee drink, perfect for warm days when you need a refreshing caffeine jolt. Imagine the rich, creamy texture of peanut butter combined with the invigorating taste of coffee, making a drink that not only satisfies your thirst but also tantalizes your taste buds. This delightful beverage will quickly become your summer favorite, offering a delicious blend that is both energizing and indulgent.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 2
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 300
- Protein: 10 grams
- Carbohydrates: 30 grams
- Fat: 15 grams
- Fiber: 2 grams
- Sugar: 8 grams
- Sodium: 150 mg
Why Make This Peanut Butter Iced Lattes
Peanut butter iced lattes combine two beloved flavors—coffee and peanut butter—into one delightful drink. It’s easy to make, packed with protein, and offers a creamy texture that rivals any café beverage. Perfect for breakfast on-the-go or a midday pick-me-up, this drink allows you to indulge without feeling guilty. Plus, the few simple ingredients make it a quick fix for your caffeine cravings.
How to Make Peanut Butter Iced Lattes
Making peanut butter iced lattes at home is easier than you might think. You can whip up this drink in just a few minutes, leading to a satisfying and energizing treat. Follow these simple steps to bring the café experience to your kitchen.
Ingredients:
- 2 cups brewed coffee, cooled
- 1/4 cup peanut butter
- 1 cup milk (or milk alternative)
- 2 tablespoons sugar or sweetener (optional)
- Ice cubes
- Whipped cream (optional, for topping)
- Chocolate syrup (optional, for drizzling)
Directions:
Step 1: Preparation
In a blender, combine the cooled coffee, peanut butter, milk, and sugar (if using). Blend until smooth and creamy.
Step 2: Filling the Glass
Fill two glasses with ice cubes, making sure to pack them in for that perfect iced texture.
Step 3: Pouring the Mixture
Carefully pour the peanut butter coffee mixture over the ice. Enjoy watching it swirl as the textures combine!
Step 4: Garnishing
If desired, add a generous dollop of whipped cream on top and drizzle with chocolate syrup for an extra touch of sweetness.
Step 5: Serving
Serve immediately and enjoy each sip of this refreshing, nutty iced latte!
How to Serve Peanut Butter Iced Lattes
Peanut butter iced lattes are great for brunch gatherings, a cozy afternoon treat, or even as a breakfast alternative. Pair them with oatmeal cookies or a slice of banana bread for a satisfying meal. They are also wonderfully adaptable for various occasions—just adjust the sweetness to match your mood!
How to Store Peanut Butter Iced Lattes
For the best taste, peanut butter iced lattes are best enjoyed fresh. However, if you have leftovers, store the mixture in an airtight container in the refrigerator for up to 24 hours. Just give it a quick stir or re-blend before serving again, as the ingredients may separate.
Expert Tips for Perfect Peanut Butter Iced Lattes
- Use freshly brewed coffee for the best flavor. If you’re in a hurry, brew your coffee ahead of time and chill it in the fridge.
- If you’re allergic to peanuts or prefer a different flavor, almond butter or cashew butter work well as substitutes.
- Experiment with different types of milk, such as oat milk or coconut milk, to find what you love best.
- Adjust the amount of sugar based on your preference for sweetness.
- For a bit of an exciting twist, mix in a sprinkle of cinnamon or a drop of vanilla extract.
Delicious Variations
- Chocolate Peanut Butter Iced Latte: Add a tablespoon of cocoa powder to the blender for a chocolaty twist.
- Vanilla Peanut Butter Iced Latte: Mix in a teaspoon of vanilla extract for a lovely aromatic flavor.
- Nutty Iced Latte: Combine peanut butter with other nut butters for a unique flavor experience.
- Salted Caramel Peanut Butter Iced Latte: Drizzle your drink with caramel syrup and sprinkle a pinch of sea salt on top.
Frequently Asked Questions
1. Can I use instant coffee for this recipe?
Yes, you can use instant coffee! Just dissolve it in hot water according to package instructions and let it cool before blending.
2. Can I make this dairy-free?
Absolutely! Substitute regular milk with any plant-based milk such as almond, soy, or oat milk.
3. How can I make this drink vegan?
Use plant-based milk and an appropriate vegan sweetener if you want to keep it fully vegan.
4. What if I don’t have a blender?
You can whisk the ingredients together in a bowl or shake them in a sealed jar until smooth, although the texture might vary slightly.
5. How can I reduce the calories in this drink?
Try using a sugar-free sweetener, low-fat milk, or a smaller amount of peanut butter to lower the calorie count.
Conclusion
Peanut butter iced lattes are a delightful treat that combines the boldness of coffee with the creaminess of peanut butter, making every sip a joy. This easy recipe is perfect for any coffee lover looking to try something new and exciting. Whether you serve it on a warm day or need a quick breakfast pick-me-up, these lattes will surely brighten your day. So grab your ingredients, blend them up, and indulge in this delicious and refreshing drink!
Print
Peanut Butter Iced Lattes
- Author: hannah-belssy
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
A refreshing blend of coffee and peanut butter, perfect for warm days.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup peanut butter
- 1 cup milk (or milk alternative)
- 2 tablespoons sugar or sweetener (optional)
- Ice cubes
- Whipped cream (optional, for topping)
- Chocolate syrup (optional, for drizzling)
Instructions
- In a blender, combine the cooled coffee, peanut butter, milk, and sugar (if using). Blend until smooth and creamy.
- Fill two glasses with ice cubes, packing them in for perfect iced texture.
- Carefully pour the peanut butter coffee mixture over the ice.
- If desired, add whipped cream on top and drizzle with chocolate syrup.
- Serve immediately and enjoy!
Notes
For best taste, enjoy fresh. Leftovers can be stored in the fridge for up to 24 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 8g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 0mg