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Perfect Chocolate Chia Pudding


  • Author: hannah-belssy
  • Total Time: 130 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A delectable treat combining health and indulgence, packed with nutritious ingredients and rich chocolate flavor.


Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup almond milk (or any milk of choice)
  • 2 tablespoons cocoa powder
  • 2 tablespoons maple syrup (or honey)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. In a mixing bowl, combine the chia seeds, almond milk, cocoa powder, maple syrup, vanilla extract, and a pinch of salt.
  2. Whisk the mixture well until thoroughly combined, ensuring that the cocoa powder is fully dissolved.
  3. Let it sit for about 10 minutes, then whisk again to prevent clumping.
  4. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
  5. Before serving, stir the pudding again and adjust sweetness if desired.
  6. Serve chilled, topping with fruits, nuts, or whipped cream if desired.

Notes

Store any leftovers in an airtight container in the refrigerator for up to 4 days. Stir in a splash of milk to adjust consistency if too thick.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 6g
  • Sodium: 70mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 13g
  • Protein: 6g
  • Cholesterol: 0mg
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