Description
A delightful combination of creamy burrata cheese, fresh herbs, and olive oil, perfect as an appetizer or light meal.
Ingredients
- Burrata cheese
- Olive oil
- Salt
- Black pepper
- Fresh basil
- Toast or crusty bread
Instructions
- Place the burrata cheese on a serving plate and gently smash it with a fork, creating a cozy, creamy pool.
- Drizzle olive oil generously over the smashed cheese to enhance its rich flavor.
- Sprinkle salt and black pepper to taste, balancing the flavors and awakening the taste buds.
- Top the dish with fresh basil leaves, adding a burst of color and fragrant aroma.
- Serve with toast or crusty bread for dipping, allowing guests to enjoy every creamy bite.
Notes
Best served immediately after preparation for optimal freshness. Pair with white wine for a sophisticated touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 400mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 0mg