Description
A perfect blend of salty and sweet, these Snickers Pretzel Bites combine crunchy pretzels, creamy Snickers, and a drizzle of chocolate-peanut butter goodness.
Ingredients
- Snickers candy bars
- Mini pretzels
- Milk chocolate chips
- Peanut butter
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place the mini pretzels spaced evenly on the baked sheet.
- Unwrap and cut the Snickers bars into smaller pieces. Place one piece on each pretzel.
- Bake for 5-7 minutes, until the Snickers start to melt.
- Remove from oven and let cool for 5 minutes.
- Drizzle melted chocolate mixed with peanut butter over each pretzel bite.
- Allow the bites to cool completely before serving.
Notes
Store leftovers in an airtight container at room temperature for up to one week. In warm climates, keep in the refrigerator to prevent melting.
- Prep Time: 10
- Cook Time: 7
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg