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Tortilla Roll-Ups


  • Author: hannah-belssy
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Tortilla Roll-Ups are a delightful and versatile snack, combining cream cheese, deli meats, and fresh vegetables wrapped in soft tortillas. Perfect for parties or quick snacks.


Ingredients

  • Tortillas
  • Cream cheese
  • Deli meats (e.g., ham, turkey)
  • Shredded cheese
  • Lettuce
  • Bell peppers
  • Olives

Instructions

  1. Spread cream cheese evenly over each tortilla.
  2. Layer deli meats, shredded cheese, lettuce, bell peppers, and olives on top of the cream cheese.
  3. Roll up the tortilla tightly from one end.
  4. Slice the rolled tortillas into pinwheels, about 1 inch thick, and serve immediately.

Notes

For added flavor, serve with dips like salsa or guacamole. Store in an airtight container in the refrigerator for up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking Required
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 20mg
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