Desserts

Twix Thumbprint Cookies

Name: Twix Thumbprint Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup butter, softened; 1 cup powdered sugar; 2 cups all-purpose flour; 1/2 cup cornstarch; 1/2 tsp salt; 1 cup chocolate chips; 1/2 cup caramel sauce; 1 tsp vanilla extract

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Twix Thumbprint Cookies are a delightful twist on the classic thumbprint cookie, blending the rich essence of buttery dough with the sweet, gooey goodness of caramel and chocolate. Every bite delivers a satisfying crunch on the outside, giving way to a soft, melt-in-your-mouth texture that’s simply irresistible. Whether you’re making these cookies for a special occasion or simply for yourself, they are sure to spark joy with their nostalgic flavors.

Recipe Information

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 24 cookies
Difficulty Level: Easy

Nutrition Information

Calories per serving: 150
Protein: 1g
Carbohydrates: 20g
Fat: 7g
Fiber: 0g
Sugar: 10g
Sodium: 50mg

Why Make This Twix Thumbprint Cookies

These Twix Thumbprint Cookies merge the familiar tastes of chocolate and caramel with a unique cookie shape that invites creativity. They are perfect for sharing at gatherings, parties, or holiday celebrations. Plus, they bring a comforting sweetness that warms the heart. The simplicity of the ingredients ensures that even novice bakers can whip them up with ease, making it a great recipe to bond with family and friends.

How to Make Twix Thumbprint Cookies

Making these delicious cookies starts with a few easy steps that lead to a delightful homemade treat.

Ingredients:

1 cup butter, softened
1 cup powdered sugar
2 cups all-purpose flour
1/2 cup cornstarch
1/2 tsp salt
1 cup chocolate chips
1/2 cup caramel sauce
1 tsp vanilla extract

Directions:

Step 1: Preparation

Preheat the oven to 350°F (175°C). This is an important step, as a properly heated oven ensures even baking for your cookies.

Step 2: Mixing

In a large bowl, cream together the softened butter and powdered sugar until smooth. The goal is to achieve a light and fluffy texture. Gradually mix in the flour, cornstarch, and salt until well combined. The dough should be soft but not sticky.

Step 3: Rolling and Baking

Roll the dough into small balls, about 1 inch in diameter, and place them on a baking sheet lined with parchment paper. Use your thumb to make a small indent in each ball. Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. Keep an eye on them; you want them just right!

Step 4: Finishing

Remove the cookies from the oven and let them cool slightly on the baking sheet. Once cooled, fill each thumbprint with caramel sauce, and then top with melted chocolate using a microwave or double boiler method. Let the cookies cool completely before serving, allowing the chocolate to set.

How to Serve Twix Thumbprint Cookies

These cookies are excellent on their own, but they also pair wonderfully with a glass of milk or a cup of coffee for a delightful snack. Serve them on a decorative platter to impress guests during gatherings or as a sweet treat for an afternoon pick-me-up.

How to Store Twix Thumbprint Cookies

Store any leftover cookies in an airtight container at room temperature for up to a week. If you prefer longer storage, place them in the refrigerator for up to two weeks. These cookies can also be frozen for up to three months—just ensure they are wrapped tightly in plastic wrap or placed in a freezer-safe bag.

Expert Tips for Perfect Twix Thumbprint Cookies

Ensure your butter is softened, but not melted; this will help create a perfect texture.
If the dough becomes too soft to handle, chill it in the refrigerator for 30 minutes before rolling into balls.
Experiment with different chocolate flavors—dark, milk, or even white chocolate can change the flavor profile.
If you prefer a less sweet cookie, reduce the sugar slightly or use bittersweet chocolate.

Delicious Variations

Nutty Twix Thumbprints: Add chopped nuts (like pecans or walnuts) into the dough for extra crunch.
Shortbread Twist: Use a shortbread dough instead of classic thumbprint for a richer, buttery flavor.
Flavored Caramel: Try using flavored caramel sauces such as sea salt or chocolate for a unique twist.

Frequently Asked Questions

1. Can I make these cookies gluten-free?

Yes! Swap the all-purpose flour with a gluten-free flour blend suitable for baking.

2. What can I use instead of caramel sauce?

You can substitute with chocolate hazelnut spread or any ganache for a different taste.

3. How do I melt chocolate for the topping?

You can melt chocolate chips in the microwave in 30-second increments, stirring in between to prevent burning, or use a double boiler on the stove.

4. Can I add more flavors to the cookies?

Absolutely! Experiment with different extracts like almond or hazelnut for additional flavor.

5. What if my cookies spread too much while baking?

Make sure your dough is chilled adequately and that your butter is not too warm. You could also slightly increase the amount of flour or cornstarch.

Conclusion

Twix Thumbprint Cookies are an enchanting combination of flavors and textures, making them an ideal treat for any cookie lover. Whether enjoyed as a delightful dessert or a sweet snack, these cookies offer a little bit of happiness in every bite. Gather your ingredients, follow the steps, and soon you’ll create a cherished recipe that can be shared with family and friends. Enjoy baking these little wonders, and satisfy your sweet cravings!