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Greek Tzatziki Chicken Salad Bowl with fresh ingredients

Greek Tzatziki Chicken Salad Bowl


  • Author: hannah-belssy
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, High-Protein

Description

A fresh and delightful salad bowl combining savory chicken, vibrant vegetables, and a creamy tzatziki sauce.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cucumbers, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, diced
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup tzatziki sauce
  • 2 cups mixed greens
  • Salt and pepper to taste
  • Olive oil (optional)

Instructions

  1. In a large bowl, combine the shredded chicken, diced cucumbers, halved cherry tomatoes, diced red onion, and crumbled feta cheese.
  2. Add the tzatziki sauce and mix everything until well coated.
  3. Season the mixture with salt and pepper to taste.
  4. Serve the chicken salad over a bed of mixed greens, drizzled with olive oil if desired.

Notes

For added flavor, consider using rotisserie chicken and fresh organic vegetables. Chill ingredients before assembling for a refreshing dish.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg
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