Description
A delightful twist on the classic Italian salad, featuring fresh mozzarella, vibrant berries, and a tangy balsamic glaze.
Ingredients
Scale
- 1 cup fresh mozzarella balls
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 cup fresh basil leaves
- 2 tablespoons balsamic glaze
- Salt and pepper to taste
- Olive oil (optional)
Instructions
- In a serving bowl, layer the fresh mozzarella balls and mixed berries. Start by placing half of the mozzarella on the bottom, followed by a layer of berries.
- Tuck fresh basil leaves in between the layers of mozzarella and berries for added flavor and fragrance.
- Drizzle with balsamic glaze and olive oil (if using) to enhance the dish’s taste and presentation.
- Season with salt and pepper to taste, giving it a balanced flavor that complements all ingredients.
- Serve immediately and enjoy this beautiful salad as a refreshing treat!
Notes
Best enjoyed fresh, but leftovers can be stored in the refrigerator for up to one day.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 7g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg