Description
A delightful dip combining sweet strawberries and spicy jalapeños, perfect for snacking and parties.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1–2 jalapeños, finely chopped
- 1/4 cup sugar
- 1 tablespoon lime juice
- 1/4 teaspoon salt
- 1/4 cup fresh cilantro, chopped
- Tortilla chips (for serving)
Instructions
- In a medium bowl, combine the sliced strawberries, chopped jalapeños, sugar, lime juice, and salt.
- Mix well and let sit for about 10 minutes to allow the flavors to meld.
- Stir in the chopped cilantro just before serving and enjoy the strawberry jalapeño mixture with tortilla chips as a spicy-sweet dip.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. For best flavor, use fresh strawberries.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 90mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg